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By: Alexandria Belton, Vol. 22 Staff Writer An Indigestible Blow to First Amendment Protection The Food and Drug Administration (FDA) and United States Department of Agriculture (USDA) are attempting to unconstitutionally censor “non-misleading factual” labeling of foods low in “fermentable oligosaccharides, disaccharides, monosaccharides and polyols” (low-FODMAP). So why is this important, it’s just food labeling, …